WhiteWines_WWCTis the season to start drinking whites and rosés! To kick off the start of these crisp and dry wines get to Woodinville for Woodinville Reserve: A White and Rosé Affair this Sunday, April 19.

Although this is an annual event for Woodinville Wine Country (WWC), the focus is a bit different this year concentrating on specific varietals rather than on high scoring wines. Another new additional is the a greater food element with guest chefs from Seattle and Portland including Thierry Rautureau of Luc and Loulay, Elias Cairo of Olympia Provisions, Alex Yoder also of Olympia Provisions, Bobby Moore of Barking Frog and Seth Fernand of Novelty Hill Januik Winery.

WWC_Chefs

Guest Chefs (L to R) Thierry Rautureau, Elias Cairo, Bobby Moore and Seth Fernald

Beyond the whites, rosés and food there will be a special “Red Vault Room” featuring award winning red wines from WWC member wineries.

This event is a great opportunity to try new releases and get a jumpstart on the hot new wines for the even hotter summer month ahead. Of the list of 30 participating wineries we highly recommend you stop by the following for their offerings at the event: Armstrong Winery, Goose Ridge Estate Winery, J Bookwalter Wines, Kaella Winery and Pondera Winery.

Woodinville Reserve: A White and Rosé Affair
Sunday, April 19; 5-9 pm
Novelty Hill Janiuk Winery
Tickets: $125 – purchase here